Fish Chowder I Recipe

Fish Chowder I Recipe

Fish Chowder I Recipe

By recipeofhealth.com
45 minutes

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Details
  • Servings:   4
  • Calories:   331
  • Protein:   15g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 4 potatoes, peeled and diced
  • 1 onion, chopped
  • 4 slices bacon, diced
  • 1/4 lb haddock fillets, chopped
  • 1/2 cup milk
  • 1/4 tsp freshly ground white pepper
Instructions

Fish Chowder I Recipe serves 4 original recipe by recipeofhealth.com.

View original preparation instructions

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