White Chocolate Risotto

Ingredients

• 5 cups unsweetened almond milk
• 1/2 cup sugar
• 1 vanilla bean, split lengthwise and beans scraped
• 2 tablespoons butter
• 2 cups Arborio rice
• 4 ounces white chocolate, chopped
• 1/8 teaspoon fine salt
• 1 cup blackberries
• 4 ounces unsweetened dark chocolate, grated, for garnish

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