Clam Chowder
Ingredients
- * 4 slice uncooked bacon, diced
- * 2 tablespoon butter
- * 2 garlic clove, minced
- * 1 onion, diced
- * 1/2 teaspoon dried thyme
- * 2 tablespoon all purpose flour
- * 1 cup milk
- * 1 cup vegetable stock
- * 2 (6.5 ounce) can chopped clam
- * 1 bay leaf
- * 2 small russet potato, peeled and diced
- * 1 cup 1/2 and 1/2
- * salt and pepper, to taste
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