Ingredients
- Seafood lasagna:
- 250 gm clean shrimp
- 250 gm calamari
- 500 gm fish cubes
- 2 pcs. onion cut to medium pieces
- 5 tbsp. butter
- 4 tbsp. white vinegar
- 2 tbsp. vegetables oil
- 250 gm lasagna sheet
- 100 gm parmesan cheese
- Salt and pepper
- Sauce:
- 1 piece onion to quarter
- 2 cup milk
- 1 piece bay leave
- 6 pieces black pepper
- 500 gm fresh tomato cut to small pieces
- 175 gm fresh mushroom cut to wings
- 2 tbsp butter
- 1/4 cup flour
- 2/3 cup fresh cream
- Parsley and basil
- 1/4 tesp. hot chili powder
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