Seafood Lasagna with Shrimp

Name: Seafood Lasagna with Shrimp
Ingredients: 1 onion, chopped; 2 tablespoons butter; 12 ounces cottage cheese; 1 (8 ounce) package cream cheese; 2 teaspoons dried basil; ½ teaspoon salt; ⅛ teaspoon ground black pepper; 1 egg; 2 (10.75 ounce) cans condensed cream of mushroom soup; ⅓ cup milk; 1 clove garlic, minced; ½ cup white wine; ½ pound scallops; ½ pound flounder fillets; ½ shrimp, peeled and deveined; 1 (16 ounce) package lasagna noodles; 2 ounces shredded mozzarella cheese; 2 tablespoons grated Parmesan cheese