student biryani recipe | veg student birya

student biryani recipe | veg student birya

student biryani recipe | veg student birya


Serves 12

Details
  • Servings:   8
  • Calories:   293
  • Protein:   9g
  •  
  • Fiber:   8g
  • Sugar:   6g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • indian
Ingredients
  • * 1 1/2 cup basmati rice, washed and soaked 30 minute
  • * 6 cup water
  • * 1 star anise
  • * 7 clove
  • * cinnamon stick dalchini
  • * 1 bay leaf tej patta
  • * 2 cardamom elaichi
  • * 1 tsp black pepper
  • * 1 tsp oil
  • * salt to taste
  • for biryani:
  • * 4 tbsp oil ghee
  • <http://hebbarskitchen com homemade ghee clarified butter recipe >
  • * 1 onion, finely chopped
  • * 1 tsp ginger garlic paste
  • * 5 mushroom, chopped
  • * 6 cauliflower gobi, floret
  • * 1 potato, cubed
  • * 1 tomato, finely chopped
  • * 8 broccoli, floret
  • * 1/2 tsp turmeric powder haldi
  • * 1 tsp kashmiri chilli powder
  • * 3/4 tsp coriander powder
  • * 1 1/2 tsp biryani masala
  • * salt to taste
  • * 1 cup water
  • * 1/2 cup cured yogurt
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library