Cheddar Biscuits With Old Bay

Cheddar Biscuits With Old Bay

Cheddar Biscuits With Old Bay


Serves 8

Details
  • Servings:   8
  • Calories:   588
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   52g
  •  
  • Trans Fat:   0g
  • Saturated:   21g
  • Fat Total:   36g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 3½ cups (438 g) all-purpose flour
  • 1 Tbsp. sugar
  • 2½ tsp. baking powder
  • 2½ tsp. Old Bay seasoning
  • 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt
  • 1 tsp. garlic powder
  • ¼ tsp. baking soda
  • 1 cup (2 sticks) chilled unsalted butter, cut into ½" pieces, plus more melted for brushing
  • 8 oz. extra-sharp cheddar, grated on the medium holes of a box grater
  • ⅓ cup finely chopped parsley
  • 1¼ cups (or more) low-fat or nonfat buttermilk
  • A 2½"-diameter biscuit cutter
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