Pork Meatballs with Latin Flavors

Pork Meatballs with Latin Flavors

Pork Meatballs with Latin Flavors


Serves 24

Details
  • Servings:   24
  • Calories:   85
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • south american
  • american
Ingredients
  • 2 c. pineapple juice
  • 2 large 2 large jalapeño peppers
  • 2 tbsp. honey
  • 1 lb. pork loin
  • 2 chipotle peppers in adobo sauce, seeded, plus 2 teaspoons adobo sauce
  • 1 can black beans
  • .67 can red onion
  • ½ c. red pepper
  • ½ c. pineapple
  • 2 oz. cream cheese
  • 2 clove garlic
  • ½ tsp. salt
  • ¼ tsp. allspice
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