Mini Sausage Stuffing Tarts

Mini Sausage Stuffing Tarts

Mini Sausage Stuffing Tarts


1 hour 10 minutes

Details
  • Servings:   12
  • Calories:   158
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 ounces reduced-fat cream cheese, softened
  • 2 eggs, divided
  • 3 tablespoons canola oil
  • ⅔ cup all-purpose flour
  • ½ cup whole-wheat pastry flour
  • 8 ounces lean ground turkey sausage
  • 4 to 5 mushrooms, chopped (1 cup)
  • ½ medium onion, chopped (1/2 cup)
  • 2 small stalks celery, chopped (1/3 cup)
  • 1 slice whole-wheat bread, dried and crumbled (see Tip)
  • ¼ cup chopped dried tart cherries
  • 1 teaspoon dried rosemary or sage, crushed
  • ½ cup water
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