Warm Bacon Dressing

Warm Bacon Dressing

Warm Bacon Dressing

By The Kitchn
Serves 4

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Details
  • Servings:   4
  • Calories:   247
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 small shallot
  • 6 slices thick-cut bacon (about 8 ounces)
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon packed light brown sugar
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
Instructions

Warm Bacon Dressing serves 4 original recipe by The Kitchn.

View original preparation instructions

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