Macadamia Coconut and White Chocolate

Macadamia, Coconut, and White Chocolate

Macadamia, Coconut, and White Chocolate


1 hour 45 minutes

Details
  • Servings:   42
  • Calories:   178
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 ½ cups all-purpose flour, spooned and leveled
  • ¾ teaspoon baking soda
  • ¾ teaspoon fine salt
  • ¼ teaspoon baking powder
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • 1 cup granulated sugar
  • ½ cup light brown sugar
  • 1 teaspoon pure vanilla extract
  • 2 large eggs
  • 1 ½ cups white chocolate chips
  • 1 cup Macadamia nuts, roughly chopped
  • 1 cup unsweetened coconut
  • ¾ cup cashews, roughly chopped
  • Maldon salt, for sprinkling
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