BBQ Pulled Pork Sandwiches
Ingredients
- 4 pounds pork shoulder roast
- 5 to 6 whole cloves
- 3 tablespoons Smokey BBQ Rub, recipe follows
- 2 red onions, thinly sliced
- 16 ounces barbeque sauce
- 1/4 cup sugar
- 3 tablespoons brown sugar
- 2 tablespoons dark chili powder
- 2 tablespoons smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon fresh ground black pepper
- 1 tablespoon kosher salt
- 1 teaspoon dry mustard
- 1/2 teaspoon cayenne pepper
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