Ingredients
- 12 ounces beef chuck, coarsely ground
- 12 ounces beef sirloin, coarsely ground
- 2 teaspoons smoked paprika
- 1 teaspoon brown sugar
- 1/2 teaspoon cayenne
- 1/2 teaspoon coriander
- 1/2 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dry mustard powder
- 1/2 teaspoon onion powder
- 2 teaspoons Worcestershire sauce
- Kosher salt and freshly ground black pepper
- [For Serving:] Hamburger buns, coleslaw and potato chips (optional)
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