Korean BBQ Beef
Ingredients
- 1/4 cup sesame oil
- 1/2 teaspoon kosher salt
- 1 bunch scallions, green part only
- 2 teaspoons soy sauce
- 1 teaspoon rice vinegar
- 1 onion, sliced into 1/2-inch rounds
- 1 pound thinly sliced rib-eye steak (you can find this at Korean markets)
- 1 small head green leaf lettuce, leaves separated
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