Whitners BBQ Hot Open Faced Brisket Sandwich

Whitner's BBQ Hot Open-Faced Brisket Sandwich

Whitner's BBQ Hot Open-Faced Brisket Sandwich


13 hours 35 minutes

Details
  • Servings:   10
  • Calories:   658
  • Protein:   38g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   20g
  • Fat Total:   48g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 cup kosher salt
  • 2 tablespoons ground black pepper
  • 2 tablespoons Whitner's BBQ Rub, recipe follows
  • 2 tablespoons brown sugar
  • 2 ounces (4 tablespoons) butter
  • 1/2 cup all-purpose flour
  • 1 tablespoon chili powder
  • 1 tablespoon kosher salt
  • 3/4 teaspoon garlic powder
  • 3/4 teaspoon onion powder
  • 1 quart chicken stock (homemade is best, but use a low-sodium version if using store-bought)
  • 1 whole brisket
  • Cheap white bread
  • 1/4 cup paprika
  • 1/4 cup kosher salt
  • 1/4 cup brown sugar
  • 2 tablespoons chili powder
  • 2 tablespoons ground cumin
  • 2 tablespoons ground mustard
  • 2 tablespoons ground black pepper
  • 1 tablespoon cayenne pepper
  • 1 tablespoon garlic powder
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