Ingredients
- 1/4 cup red pepper, diced
- 1/4 cup green pepper, diced
- 1 jalapeno, diced
- 1/4 cup onion, diced
- 1 tablespoon oil
- 1/3 cup ketchup
- 1/3 cup yellow mustard
- 1/3 cup molasses
- 1/3 cup brown sugar
- 2 tablespoons hot sauce
- 1 (4 to 4 1/2-pound) pork butt
- Salt and freshly ground black pepper
- 2 cups all-purpose flour
- 1 tablespoon salt
- 1/2 tablespoon sugar
- 1/3 cup shortening
- 1/2 cup cold water
- 1 large egg
- 1 tablespoon water
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