Mini Sweet Corn Snack Muffins recipes

Mini Sweet Corn Snack Muffins recipes

Mini Sweet Corn Snack Muffins recipes


30 minutes

Details
  • Servings:   4
  • Calories:   490
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   18g
  • Carb Total:   72g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   18g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • british
Ingredients
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • ¼ cup granulated sugar
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon baking soda
  • 1 cup buttermilk
  • ½ teaspoon kosher salt
  • 1 large egg
  • ¼ cup vegetable oil
  • ½ cup fresh sweet corn, cooked (optional)
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