Marble Snacking Cake with Chocolate Frosting

Ingredients

• Nonstick cooking spray, for the baking pan
• 4 ounces semisweet chocolate, finely chopped
• 3 cups all-purpose flour (see Cook's Note)
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon kosher salt
• 1 3/4 cups granulated sugar
• 2 sticks (1 cup) unsalted butter, at room temperature
• 1/4 cup canola oil
• 1 tablespoon pure vanilla extract
• 3 large eggs, at room temperature
• 1 1/2 cups whole milk
• 1 stick (8 tablespoons) unsalted butter, at room temperature
• 2/3 cup cocoa powder
• 1/4 cup heavy cream, plus more if needed (see Cook's Note)
• 2 teaspoons pure vanilla extract
• 1/2 teaspoon kosher salt
• 2 3/4 cups confectioners' sugar, plus more if needed (see Cook's Note)

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