Rapini With Chile And Meyer Lemon recipes
Ingredients
- 2 tablespoons extra virgin olive oil
- finely grated zest of 1/2 Meyer or regular lemon
- juice of one Meyer or regular lemon
- 1/2 teaspoon red pepper flakes or 1 Fresno chile, stemmed and sliced
- 1 bunch rapini or broccoli rabe, stem ends chopped off and the rest chopped into 1-inch pieces
- 1/2 teaspoon Maldon or kosher salt
- ground black pepper
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