Crème Fraîche Mashed Potatoes

Ingredients

• 2 pounds yukon gold potatoes (peeled if not using a food mill)
• 4 tablespoons unsalted butter
• 3/4 cup crème fraîche
• 1 teaspoon kosher salt (or to taste)
• 1/2 teaspoon freshly ground black pepper (or to taste)
• fresh chives (for topping (optional))

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