One Pan Mashed Potatoes
Ingredients
- 5 large shallots, sliced
- 3 garlic cloves, peeled, smashed
- ¼ cup schmaltz (chicken fat) or butter
- 3 pounds Yukon Gold potatoes, peeled, cut into 1-inch pieces
- 2 cups heavy cream
- 2 cups whole milk
- 2 sprigs thyme, plus whole leaves for serving
- 2 tablespoons Diamond Crystal or 3½ teaspoons Morton kosher salt, plus more
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