Pistachio sponge with honey thyme crème fraîche frosted pistachios

Pistachio sponge with honey & thyme crème fraîche & frosted pistachios

Pistachio sponge with honey & thyme crème fraîche & frosted pistachios

By BBC Good Food
Serves 18

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Details
  • Servings:   12
  • Calories:   530
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   42g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   28g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 200g butter plus extra to grease
  • 300g golden caster sugar
  • 100g pistachio paste (available from souschef.co.uk)
  • 300g self-raising flour
  • 4 large eggs
  • 125g golden caster sugar
  • 100g pistachios (the super green variety if you can get them)
  • 300g crème fraîche
  • 60g honey
  • 1 tbsp picked thyme leaves
Instructions

Pistachio sponge with honey & thyme crème fraîche & frosted pistachios serves 12 original recipe by BBC Good Food.

View original preparation instructions

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