Pot Roasted Lamb Shanks With Cannellini Beans

Pot-Roasted Lamb Shanks With Cannellini Beans

Pot-Roasted Lamb Shanks With Cannellini Beans

By Food & Wine
Serves 14

Grocery List via Instacart Instacart
Details
  • Servings:   14
  • Calories:   355
  • Protein:   31g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • middle eastern
Comments
Ingredients
  • 1 1/2 cups dried cannellini beans, soaked overnight and drained
  • 1 bay leaf
  • 4 meaty lamb shanks
  • Salt and freshly ground black pepper
  • 4 large garlic cloves, unpeeled
  • 3 cups chicken stock
  • 1 teaspoon sherry vinegar
  • 1 teaspoon chopped thyme
Instructions

Pot-Roasted Lamb Shanks With Cannellini Beans serves 14 original recipe by Food & Wine.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments