Lemon Buttermilk Eggnog Recipe

Lemon-Buttermilk Eggnog Recipe

Lemon-Buttermilk Eggnog Recipe


10 minutes

Details
  • Servings:   16
  • Calories:   254
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 8 eggs, separated
  • 2/3 cup sugar
  • 1 1/2 cups whole milk
  • 1 1/2 cups buttermilk
  • 2 cups heavy cream
  • 2 cups dark rum or brandy
  • Grated zest from 1 lemon
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