Ingredients
- 2 pounds skinless, boneless turkey breast, cut into 2-inch cubes
- 1 tablespoon vegetable oil, plus more for the grill
- 1 teaspoon grated lemon zest
- 1 teaspoon paprika
- Kosher salt and freshly ground pepper
- 12 slices bacon
- 1 cup mayonnaise
- 1/4 cup buttermilk
- 2 tablespoons fresh lemon juice
- 2 tablespoons chopped fresh parsley
- Kosher salt and freshly ground pepper
- Split French bread rolls, Little Gem lettuce and halved grape tomatoes, for serving
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