Tropical Chicken Kebabs
Ingredients
- 1.25 c. pineapple juice
- 0.25 c. light brown sugar
- 2 tsp. sriracha
- 2 tbsp. low sodium soy sauce
- 2 tbsp. rice vinegar
- 0.5 tsp. garlic power
- 0.25 tsp. ground ginger
- 2 tsp. cornstarch
- 2 chicken breasts, cut into 1" pieces
- 1.5 c. cubed pineapple
- 1.5 c. cubed mango
- 10 mini sweet bell peppers, halved, quartered if large, and seeds removed
- 1 large red onion, diced into 1” pieces
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