Ingredients
- 1/4 cup mayonnaise
- 2 tablespoons grated Parmesan (1/2 ounce)
- 1 teaspoon fresh lemon juice
- 1/2 teaspoon Dijon mustard
- 3 cloves garlic, finely chopped
- 1 anchovy fillet, finely chopped (optional)
- kosher salt and black pepper
- 1 1/4 pounds ground turkey (dark meat or 93 percent lean or less)
- 3/4 cup grated Gruyère or Swiss cheese (3 ounces)
- 1/2 teaspoon chili powder
- 4 hamburger buns
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