Pork Kebabs with Orange and Thyme

Pork Kebabs with Orange and Thyme

Pork Kebabs with Orange and Thyme


45 hours

Details
  • Servings:   4
  • Calories:   367
  • Protein:   31g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 0.25 c. fresh orange juice
  • 1 tbsp. freshly grated orange zest
  • 2 tbsp. coarsely chopped fresh thyme
  • 1 tbsp. Dijon mustard
  • 0.25 c. extra-virgin olive oil
  • 1.25 lb. boneless pork loin
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