Kale Caesar Salad
Ingredients
- 1 ounce drained capers (about 1 tablespoon)
- 3 cloves garlic
- 1 teaspoon kosher salt
- 2 tablespoons Dijon mustard
- 3/4 cup mayonnaise
- 1 tablespoon toasted sesame oil
- 1/8 to 1/4 teaspoon cayenne pepper, depending on how spicy you like it
- Small pinch ground cloves
- 1 lemon, juiced (about 3 tablespoons)
- Freshly ground black pepper
- 1 1/2 bunches kale, stemmed and torn into bite-size pieces
- 1 cup croutons
- 1/4 cup shaved Parmesan
Organization Tags
Tags easily organize your Recipe Library
Comments