Marinated Feta with Roasted Lemon

Marinated Feta with Roasted Lemon

Marinated Feta with Roasted Lemon

By Bon Appetit
Serves 6

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Details
  • Servings:   6
  • Calories:   307
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
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Ingredients
  • 1 lemon, sliced, seeds removed
  • 2 tablespoons plus ½ cup olive oil
  • 8 ounces feta, sliced ½ inch thick
  • 2 dried chiles de árbol or other dried red chiles, lightly crushed
  • 2 bay leaves
  • 2 tablespoons fresh lemon juice
  • Freshly ground black pepper
Instructions

Marinated Feta with Roasted Lemon serves 6 original recipe by Bon Appetit.

View original preparation instructions

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