Soft Parmigiano Polenta

Soft Parmigiano Polenta

Soft Parmigiano Polenta

By Food Network
55 minutes

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Details
  • Servings:   4
  • Calories:   325
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 1/2 cups milk
  • 1 bay leaf
  • Salt
  • 1 cup long-cooking polenta
  • 1/2 cup grated Parmigiano-Reggiano
  • 1/4 cup mascarpone cheese
Instructions

Soft Parmigiano Polenta serves 4 original recipe by Food Network.

View original preparation instructions

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