Prawn caesar salad

Prawn caesar salad

Prawn caesar salad

By womensweeklyfood.com.au
20 minutes

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Details
  • Servings:   4
  • Calories:   397
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 4 eggs
  • 2 tablespoon olive oil
  • 4 slice stale sourdough bread (125g), torn into chunks
  • 4 slice (60g) prosciutto, halved lengthways
  • 450 gram shelled cooked small prawns (shrimp)
  • 1/2 cup (125ml) caesar salad dressing
  • 2 tablespoon lemon juice
  • 2 baby cos (romaine) lettuce, leaves separated
Instructions

Prawn caesar salad serves 4 original recipe by womensweeklyfood.com.au.

View original preparation instructions

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