Crockpot Caesar Chicken Pasta
Ingredients
- 2 pounds skinless, boneless chicken breasts
- 1 teaspoon garlic powder
- 2 teaspoons lemon zest
- 1 (32-ounce) carton reduced-sodium chicken broth
- 1 (16-ounce) bottle creamy Caesar salad dressing
- 1 pound dried rotini pasta
- 1 (8-ounce) package cream cheese, cubed and softened
- 1/2 cup grated Parmesan cheese, divided
- 1/4 cup chopped fresh parsley
- Crushed red pepper, capers, and/or lemon wedges (optional)
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