Soft Polenta with Mascarpone

Soft Polenta with Mascarpone

Soft Polenta with Mascarpone

By Food Network
2 hours 25 minutes

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Details
  • Servings:   8
  • Calories:   313
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 6 tablespoons unsalted butter
  • 1/2 small onion, minced
  • 1 clove garlic, minced
  • 4 cups chicken stock
  • 2 cups Anson Mills polenta
  • 1/4 cup mascarpone cheese
  • 1/4 cup grated parmesan cheese
  • Kosher salt and freshly ground pepper
  • Chopped fresh parsley, for garnish
Instructions

Soft Polenta with Mascarpone serves 8 original recipe by Food Network.

View original preparation instructions

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