Caesar and Bacon Potato Salad
Ingredients
- 6 unpeeled small red potatoes, cut into 1/2 inch cubes (3 cups)
- 1 cup frozen cut green beans
- 2 hard-boiled eggs
- 1⁄2 cup caesar salad dressing
- 2 tablespoons chopped fresh basil leaves
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon black pepper
- 4 slices cooked bacon, chopped
- 2 cups bit-size pieces romaine lettuce
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