Savoy Crepe Rolls

Savoy Crepe Rolls

Savoy Crepe Rolls

By eatsmarter.com
25 minutes

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Details
  • Servings:   2
  • Calories:   446
  • Protein:   42g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 Eggs
  • 4 tablespoons Mineral water (carbonated)
  • ½ cup Milk (3.5% fat)
  • 2 tablespoons Whole-wheat flour (about 20 grams)
  • 1 Savoy cabbage
  • Salt
  • 9 ounces Quark
  • 2 teaspoons mixed Fresh herbs
  • Pepper
  • 2 teaspoons Olive oil
  • 8 slices Prosciutto (each about 10 grams)
Instructions

Savoy Crepe Rolls serves 2 original recipe by eatsmarter.com.

View original preparation instructions

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