Grilled Caesar Chicken
Ingredients
- 6 garlic cloves, sliced
- 6 anchovy filets
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1 tablespoon Dijon
- 1 egg yolk
- 1/4 cup fresh lemon juice
- 1 teaspoon sugar (omit if using Meyer lemons)
- 1 tablespoon vegetable oil
- 1 tablespoon olive oil
- 2 tablespoons grated Parmigiano-Reggiano
- 2 1/2 pounds boneless skinless chicken thighs
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