Dannon Caesar Salad
Ingredients
- 6 cloves garlic, peeled
- 1 1/2 cups Dannon® All Natural plain yogurt
- 5 anchovy fillets
- 6 tablespoons grated Parmesan cheese, divided
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 tablespoon lemon juice
- Salt to taste
- Ground black pepper to taste
- 1/4 cup olive oil
- 4 cups day-old bread, cubed
- 2 heads romaine lettuce, torn into bite-size pieces
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