Caesar Coleslaw
Ingredients
- 3/4 cup mayonnaise
- 1/3 cup sour cream
- 2 tablespoons lemon juice
- 3 anchovies, finely minced
- 1 garlic clove, crushed through a garlic press
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon freshly ground black pepper
- 1 medium head of Savoy Cabbage, cored and thinly sliced
- 1 cup grape tomatoes, halved
- 4 scallions, thinly sliced
- 1/3 cup freshly grated Parmesan cheese
- salt, to taste
- 1 cup croutons
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