Slow Roasted Salmon with Chimichurri

Slow-Roasted Salmon with Chimichurri

Slow-Roasted Salmon with Chimichurri

By The Kitchn
20 minutes

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Details
  • Servings:   4
  • Calories:   268
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 (1-pound) skin-on salmon fillet, pin bones removed
  • 1 tablespoon olive oil
  • 1/4 teaspoon kosher salt
  • 1/4 medium lemon
Instructions

Slow-Roasted Salmon with Chimichurri serves 4 original recipe by The Kitchn.

View original preparation instructions

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