Creamy Garlic Soup
Ingredients
- 7 tablespoons unsalted butter
- 2 heads of garlic, cloves separated and peeled (about 6 ounces)
- 2 tablespoons all-purpose flour
- 4 1/2 cups water
- One 6-inch length of crustless baguette, cut into 1/2-inch dice
- 4 large egg yolks
- 1 tablespoon Champagne vinegar
- Salt and freshly ground pepper
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