Snap Pea and Marinated Mushroom Salad

Snap Pea and Marinated Mushroom Salad

Snap Pea and Marinated Mushroom Salad

By Good Housekeeping
Serves 12

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Details
  • Servings:   12
  • Calories:   154
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • ¾ c. extra-virgin olive oil
  • 6 tbsp. white-wine vinegar
  • 1½ tsp. Coarse salt
  • 1 tsp. fresh-ground pepper
  • 9 oz. button mushrooms
  • 8 c. sugar snap peas
  • 1 tbsp. chopped fresh thyme leaves
Instructions

Snap Pea and Marinated Mushroom Salad serves 12 original recipe by Good Housekeeping.

View original preparation instructions

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