Bacon Lattice Pie
Ingredients
- One 9-inch pie crust, in tin
- 6 cups sliced Granny Smith apples (from about 8 apples)
- 1/4 cup all-purpose flour
- 1 teaspoon apple pie spice
- 1 teaspoon grated lemon zest
- 1/2 cup plus 2 tablespoons light brown sugar
- 2 tablespoons maple syrup
- One 12-ounce package bacon (12 slices)
- 1 tablespoon apple cider vinegar
- Cracked black pepper
- Whipped cream, for serving, optional
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