Prosciutto Egg Cups Recipe

Prosciutto Egg Cups Recipe

Prosciutto Egg Cups Recipe

By Food Republic
Serves 6

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Details
  • Servings:   6
  • Calories:   250
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   starter
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Cuisine
  • italian
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Ingredients
  • 12 thin slices prosciutto
  • 12 large eggs
  • 1 cup shredded cheese
  • 2 tablespoons parsley
  • salt and pepper to taste
Instructions

Prosciutto Egg Cups Recipe serves 6 original recipe by Food Republic.

View original preparation instructions

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