Ingredients
- 1 teaspoon olive oil
- 5 stalks celery, trimmed (ribs)
- 1 yellow pepper, deseeded
- 2 tomatoes
- 2 -3 tablespoons tom yum paste
- 13 ounces tuna, drained weight (2 standard medium cans - 370g)
- 1 cup frozen petits pois
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