Moroccan Beef Kebab Skewers
Ingredients
- 1 1⁄2-2 lbs beef stew meat, less than 1 inch thick
- 2 tablespoons parsley, finely chopped
- 1⁄3 cup olive oil
- 1⁄2 small onion, grated
- 1 tablespoon tomato paste
- 1 tablespoon vinegar
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon cumin
- 1⁄2 teaspoon paprika
- 1⁄2 teaspoon black pepper
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon onion powder
Organization Tags
Tags easily organize your Recipe Library
Comments