Olive Crema for Empanadas

Olive Crema for Empanadas

Olive Crema for Empanadas

By tastykitchen.com
5 minutes

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Details
  • Servings:   4
  • Calories:   69
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • south american
Comments
Ingredients
  • ¼ cups Sour Cream
  • 2 teaspoons White Wine Vinegar
  • 3 dashes Hot Sauce
  • ½ teaspoons Chives, Finely Chopped
  • 6 Extra Large Pimento Stuffed Olives, Finely Chopped
  • ¼ teaspoons Freshly Ground Black Pepper
  • ¼ cups Freshly Grated Cheddar
Instructions

Olive Crema for Empanadas serves 4 original recipe by tastykitchen.com.

View original preparation instructions

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