Paleo Empanada recipes

Paleo Empanada recipes

Paleo Empanada recipes


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   747
  • Protein:   34g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   20g
  •  
  • Trans Fat:   2g
  • Saturated:   25g
  • Fat Total:   60g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 1 pound ground beef
  • ½ pound chorizo or spicy ground pork sausage
  • 1 tablespoon oil
  • 1 onion, chopped
  • 4-5 cloves garlic, minced
  • 1 jalapeno, minced
  • 1 teaspoon Cumin Powder
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • ½ teaspoon Chili Powder
  • ½ teaspoon Paprika
  • eggs
  • ½ cup Almond Flour
  • ½ cup Tapioca Flour
  • 1 cup Coconut Milk, canned and full fat
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