Jamaican Rice and Peas

Jamaican Rice and Peas

Jamaican Rice and Peas

By lifeinpleasantville.com
Serves 8

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Details
  • Servings:   8
  • Calories:   307
  • Protein:   11g
  •  
  • Fiber:   6g
  • Sugar:   1g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 cups cooked Grace red kidney beans liquid reserved
  • 2 cloves garlic chopped
  • 1 1/4 cups Grace Organic Coconut Milk
  • Water enough to make 2 1/4 cups combined liquid
  • 1 cup rice
  • 2 green onions crushed
  • 1 or 2 sprigs fresh thyme
  • Salt & Pepper to Taste
  • 2 tbsps Grace Organic Coconut Oil
Instructions

Jamaican Rice and Peas serves 8 original recipe by lifeinpleasantville.com.

View original preparation instructions

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