Pico De Gallo Recipe | Shoptalk by Sturbridge Yankee Workshop

Pico De Gallo Recipe | Shoptalk by Sturbridge Yankee Workshop

Pico De Gallo Recipe | Shoptalk by Sturbridge Yankee Workshop


Serves 2

Details
  • Servings:   2
  • Calories:   162
  • Protein:   4g
  •  
  • Fiber:   8g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Ingredients
  • 2 tomatoes, chopped
  • ½ cup red onion, finely chopped
  • 2 tablespoons fresh cilantro
  • 1 teaspoon lime peel, finely shredded
  • 3 teaspoons lime juice
  • ¼ teaspoon salt
  • 1 small avocado, halved and seeded
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